Rayuela Wine & Grill

Rayuela Wine & Grill is the main restaurant of Viña Viu Manent, set in a scenic location with views of vineyards, an equestrian club, and the hills of Apalta. The restaurant’s style is rustic‑elegant: open fire grilling, a clay oven, wood, and glass elements combine to give you a warm, grounded feel. Menu design is seasonal, based on local ingredients, merging meats, fish, and flavors from the sea. Everything is accompanied by Viu Manent wines selected by the sommelier.

What to Try & Highlights

• Grilled meats and cuts prepared over fire and in a clay oven — flagship steaks, ribs, and regional specials.
• Fresh fish dishes and seasonal vegetables, reflecting local produce.
• Homemade bread and desserts
• Excellent wine list from the Viu Manent portfolio; sommelier suggestions to pair with the smoky, grilled flavors.
• Indoor and outdoor seating options, with panoramic views over vineyards and landscaped gardens

Know Before You Go

• Open for lunch daily from 12:00 PM
• Reservations are strongly recommended, especially on weekends and during high season
• Price level is on the higher side — expect premium quality and premium pricing
• Access: located on Carretera del Vino km 37, in Viu Manent. Vehicle is recommended. The winery road is paved until the property
• Ambiance: outdoor areas are pleasant but exposure to sun / heat midday; tables near grilling / open fire may have some smoke or heat smells
• Children are welcome; vegetarian, vegan, and kids’ menu options are available.
• Parking available on site; Wi-Fi provided

In the Area

• Located inside the Viu Manent winery estate — good pairing with wine tours, tastings, and people exploring winery architecture
• Surrounded by vineyards, countryside views, and landscaped gardens — beautiful walking and photo‑op potential
• A short drive to Santa Cruz town center
• Nearby wineries include those in Apalta Valley, making this restaurant good as part of a winery‑hopping day